2011 Ticket Information
2011 tickets are now available for purchase! Click the red circle to the right to purchase tickets. Below is information on what tickets are available and how much they cost.
Read Terms and Conditions here. Ticketing fee applied at the time of purchase.
Friday Events Sept. 16, 2011 |
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| 12noon - 2pm | FR1 | Dine, Wine and Vine Experience - Enjoy a relaxed lunch and unique experience at the Wine Country Inn in Palisade with State Enologist, Dr. Steve Menke. | $65 | |
| 1:30 - 3:30pm | FR2 | SEMINAR: Vini, Vidi, Hybrid - Taste and learn about hybrid grapes like Chambourcin, Marechal Foch, and Cayuga from world renowned instructor, Max Ariza in a fun seminar. | $45 | |
| 4:30 - 5:30pm | FR3 | Farm to Table Wine and Food Demo with Kevin and Evan - Chef Kidd will take the local flavors from Colorado's Western Slope and create a meal that highlights and complements the flavors of the distinctive local wines that will be discussed by Wine Guru Evan Faber. | $50 | |
| 6 - 7:30pm | FR4 | Dinner with Kevin and Evan - Limited Seating | $75 | |
| 7:30pm | FR5 | Enstrom Chocolate & Wine Tasting at the DoubleTree - Limited Seating | $55 | |
| FR6 | Culinary and Chocolate Delight Package - Package for all three Friday evening events - Farm to Table Demo, Dinner with Kevin and Evan and Enstrom Tastes. Limited availability. | $175 | ||
Saturday Festival in the Park Sept. 17, 2011 |
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| 10:30am | SA1 | Adult General Admission Ticket ($50 at the gate) | $43 | |
| 10:30am | SA2 | Adult General Admission Ticket with Picnic Box Lunch | $57 | |
| 10:30am | SA3 | Designated Driver/Non-Drinker Ticket | $23 | |
| 10:30am | SA4 | Designated Driver/Non-Drinker Ticket with Picnic Box Lunch | $37 | |
| 10:30am | SA5 | First Class Pass – VIP Tent ticket | $185 | |
| 10:30am | SA6 | Picnic Box Lunch (does not include Festival Admission) | $14 | |
| SA7 | Round Trip Shuttle (does not include Festival Admission) | $12 | ||
| 11am - 4pm | SA8 | American Chef Federation Chef Demos | $10 | |
| 11:30am - 1pm | SA9 | SEMINAR: Riedel Glass Tasting | $95 | |
| 2-4pm | SA10 | SEMINAR: Farm to Table Food and Wine Pairing with Kevin and Evan | $30 | |
| Fri - Sat | SA11 | 20th Anniversary Premier First Class VIP Pass - Friday: Dine, Wine and Vine Lunch Experience $65, Headliner Chef Demo and Pairing $50, Dinner with Kevin and Evan $75, Enstrom's Chocolate and Wine Tasting $55, Saturday: VIP Experience at the Park $185 (Value $430) | $400 | |
Sunday Sept. 18, 2011 |
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| 9am - noon | SU1 | SEMINAR: Introduction to Grape Growing with CSU Viticulturist, Horst Caspari | $45 | |